Bake these yummy corn flake cookies
Corn flake cookies might be a nostalgic treat for many parents out there. These tasty golden drops of sunshine are great for afternoon picnics, as they won’t fill your child up too much before dinner.
Many of the ingredients will be pantry staples too, so pop Corn Flakes on your next shopping list and make these with your children at home. They’ll be ready in no time at all as they only take 8-12 minutes to bake in the oven.
Ingredients
- 1 cup of melted butter
- 1 cup sugar
- 1 tsp baking soda
- 1 tsp cream of tartar
- 1 ½ cups SR flour
- 1 tsp vanilla essence
- 2 ½ cups corn flakes
Method
- Preheat oven to 180c fan forced
- Combine the butter and sugar together and mix till pale and smooth
- Add in dry ingredients like baking soda, cream and tartar and self raising flour to combine
- Lastly mix in your vanilla essence and corn flakes.
- Roll around 1 tablespoon of mixture into a ball and place on a baking tray lined with baking paper
- Bake cookies for 8-12 minutes
- Let cool and enjoy
If you want to change up your corn flake cookies you can add a handful of sultanas or chocolate chips to cookie dough before baking, for a little bit of extra sweetness too. Add this to your baked treats snack rotation. Want to see more of the food that we serve at our centres, you can book a tour or send us a message.
Written By
Alice, NEEC Chef
