Celebrate with our Christmas Yoghurt Bars 

This delicious festive treat takes only 10 minutes to prep your Christmas Yoghurt Bars and a few hours of setting in the freezer. With pretty Christmas colours and a yummy taste, it’s the perfect treat for the festive season. You can get the whole family involved in making this treat. As your children choose their favourite toppings and arrange them on the yoghurt base, they’ll be creating a unique masterpiece that’s as fun to make as it is to eat. This hands-on experience not only encourages creativity but also helps children develop important skills like measuring, mixing, and following instructions.

Christmas yoghurt bars are a delightful and easy-to-make snack that combines the creamy goodness of yoghurt with a colourful array of holiday-inspired toppings. With just a few simple ingredients and a little creativity, you can create a personalised snack that is perfect for your Christmas breakup parties. So gather your little helpers, put on your favourite Christmas tunes, and get ready to create a batch of festive yoghurt bars.

Christmas Yoghurt Bar – Serves 8-12

Ingredients

• 1kg Greek yoghurt 
• ½ cup honey, melted 
• ½ cup +2 tbs desiccated coconut 
• 1/3 cup dried cranberries 
• 1 cup pumpkin kernels (or pistachios) 
• 1 punnet raspberries

Method

1. Line a large, flat baking tray with baking paper and spray with olive oil. 
2. Combine yoghurt, honey and 1/2 cup coconut, then pour into the tray and spread into an even layer. 
3. Scatter cranberries, pumpkin kernels/pistachios and raspberries evenly over the yoghurt, and top with 2 tbs coconut. 
4. Freeze until hard then cut or break and serve immediately. 

If you want to get creative with this one, you could cut out some shapes with your fruit using Christmas cookie cutters. Things like kiwi fruit cut into Christmas trees look amazing paired with the other red and green fruits. We hope you enjoy making this recipe with your children, check out other recipes or visit us for a tour to learn more about the quality food that is served at our Service.